%0 Journal Article
%A Abedi, T., Asefi, N., Hanifian, S., Dehghan, S.
%T Inhibitory effect of Carum copticum, Rosa damascene mill, Anethum graveolens and Cuminum cyminum essential oils on some food-borne microbes
%J Food Hygiene
%V 11
%N 44
%P 31-44
%D 2022
%R 10.30495/jfh.2022.1950877.1343
%U https://sanad.iau.ir/fa/Article/968555