@article{
  author = {Teimuri, S., Gholami-Ahangaran, M., Shakerian, A.},
  title = {The comparison of enrofloxacin residue in chicken and turkey meat, by high performance liquid chromatography in Isfahan province (Short communication)},
  journal = {Food Hygiene},
  year = {2018},
  volume = {8},
  issue = {32},
  pages = {95-100},
  doi = {},
  url = {https://sanad.iau.ir/fa/Article/968339}
}