TY  - JOUR
AU  - Salehi, Fakhrodin
AU  - Kashaninejad, Mahdi
TI  - The Effect of Drying Methods on the Characteristics of Balangu Seed Gum
JO  - Journal of Food Technology and Nutrition
VL  - 13
IS  - 1
SP  - 97
EP  - 107
PY  - 2015
DO  - 
ER  -