@article{
  author = {Salehi, فخرالدین, Kashani, مهدی},
  title = {The Effects of Sodium and Calcium Chloride Salts on the Characteristics of Basil Seed Gum},
  journal = {Journal of Food Technology and Nutrition},
  year = {2014},
  volume = {11},
  issue = {4},
  pages = {75-82},
  doi = {},
  url = {https://sanad.iau.ir/fa/Article/832608}
}