@article{
  author = {Milani, E., Shahidi, F., Ansarifar, E., Khalilian Movahhed, M., Salehipour, F., Goli Movahhed, G.A.},
  title = {Evaluation and the Effect of Watermelon Seed Flour on the Functional Properties of Puffed Snack Regarding the Formulation and Process Conditions},
  journal = {Journal of Food Technology and Nutrition},
  year = {2020},
  volume = {17},
  issue = {4},
  pages = {67-78},
  doi = {},
  url = {https://sanad.iau.ir/fa/Article/832579}
}