@article{
  author = {Pourabedin, M., Arabi, A.},
  title = {Evaluation of Flaxseed (Linum usitatissimum L.) Flour on Quality and Organoleptic Properties of Toast Bread},
  journal = {Journal of Food Technology and Nutrition},
  year = {2018},
  volume = {15},
  issue = {2},
  pages = {45-54},
  doi = {},
  url = {https://sanad.iau.ir/fa/Article/832506}
}