Sedaghat, زینب, Mohseni, مهران, Kamali, کوروش, Hasan, مریم, Shabani, شاهرخ, Ferdosi, نیکتا. “Assessment of Contaminated Packed and Unpacked Spices (Black-Pepper, Red-Pepper, Sumac, Cinnamon) With Aerobic Spores in Zanjan City.” Journal of Food Technology and Nutrition, vol. 12, no. 2, 2015, pp. 41-48.