TY  - JOUR
AU  - Maghsoudlou, Yahya
AU  - Maghsoudlo, Atefeh
AU  - Khomeiri, Morteza
AU  - Ghorbani, Mohammad
TI  - Evaluation of Anti-Fungal and Anti-Oxidant Properties of Chitosan and its Effect on the Moisture Absorption and Organoleptic Characteristics of Pistachio Nuts
JO  - Journal of Food Technology and Nutrition
VL  - 11
IS  - 1
SP  - 31
EP  - 43
PY  - 2013
DO  - 
ER  -