TY  - JOUR
AU  - Aminlari, Mahmood
AU  - Ramezani, Roghayeh
AU  - amiri, sedigheh
TI  - Chemical Modification of Lysozyme with Dextran by Using Maillard Reaction and Evaluating the Antimicrobial Properties of the Modified Enzyme
JO  - Journal of Food Technology and Nutrition
VL  - 11
IS  - 1
SP  - 5
EP  - 15
PY  - 2013
DO  - 
ER  -