@article{
  author = {Saeedi, P., Honarvar, M., Shahdadi, F.},
  title = {Evaluation of Various Technological Factors (Variety, Drying Method, Solvent Type, Time) on Chemical Composition and Antioxidant Activity of Date Palm Seed in Jiroft Region},
  journal = {Journal of Food Technology and Nutrition},
  year = {2022},
  volume = {19},
  issue = {2},
  pages = {5-14},
  doi = {10.30495/jftn.2022.19307},
  url = {https://sanad.iau.ir/fa/Article/832383}
}