%0 Journal Article
%A shirkhan, Faezeh, Mirdamadi, Saeed, mirzaei, mahta, Akbari-adergani, Behrouz, Nasoohi, Nikoo
%T The Effect of Inulin on Properties of Functional Fermented Milk Produced by Native Strains Isolated from Traditional Iranian Yogurt
%J Journal of Food Technology and Nutrition
%V 19
%N 3
%P 5-20
%D 2022
%R 10.30495/jftn.2022.62166.11142
%U https://sanad.iau.ir/fa/Article/832054