@article{
  author = {Elhamirad, Amirhosein  , Amirabbasi , Somayeh , Saedi Asl, Mohammad Reza, Armin , Mohamad , Ziaolhagh , Seyed Hamidreza },
  title = {The Effect of Okra Stem as a By-product on Dough Rheology and Bread Quality},
  journal = {Food and Health  },
  year = {2024},
  volume = {7},
  issue = {4},
  pages = {10-18},
  doi = {},
  url = {https://sanad.iau.ir/fa/Article/1123054}
}