@article{
  author = {Oraghi Ardebili, Zahra, Moradi, Mohammad},
  title = {The modification in quality of parsley (Petroselinum crispum) by selenium and amino acids .},
  journal = {Iranian Journal of Plant Physiology},
  year = {2016},
  volume = {6},
  issue = {4},
  pages = {1825-1833},
  doi = {10.30495/ijpp.2016.532653},
  url = {https://sanad.iau.ir/fa/Article/1026101}
}