TY  - JOUR
AU  - Oraghi Ardebili, Zahra
AU  - Moradi, Mohammad
TI  - The modification in quality of parsley (Petroselinum crispum) by selenium and amino acids .
JO  - Iranian Journal of Plant Physiology
VL  - 6
IS  - 4
SP  - 1825
EP  - 1833
PY  - 2016
DO  - 10.30495/ijpp.2016.532653
ER  -