%0 Journal Article
%A Ghanbari, F., Ghoorchi, T., Bayat Kouhsar, J., Samiee Zafarghandi, M.
%T Nutritive Value Evaluation of Processed Chickpea (<i>Cicer arietinum</i>) Residues with some Chemicals Based on <i>in vitro</i>, <i>in situ</i> and X-Ray Diffraction (XRD) Techniques
%J Iranian Journal of Applied Animal Science
%V 12
%N 4
%P 693-702
%D 2022
%R 
%U https://sanad.iau.ir/fa/Article/1024139