%0 Journal Article
%A Kalestians, Arthur, Shahab Lavasani, Ali Reza, Movahed, Sara
%T The Study of Effect of Natural Warm Pear Wood Smoke on Quantitative Characteristics of Cured Chicken Ham without Nitrite
%J Journal of Food Microbiology
%V 5
%N 4
%P 93-107
%D 2019
%R 
%U https://sanad.iau.ir/fa/Article/1007785