%0 Journal Article
%A Mirkhaghani Haghighi, Maryam , Sekhavati Zadeh, Seyyed Saeed 
%T The Effect of Chitosan Coating Containing Extract of Cordia myxa on Chemical, Oxidative, Microbial and Sensory Properties of Hamburger
%J Journal of Innovation in Food Science and Technology
%V 17
%N 3
%P 141-157
%D 2025
%R 10.71810/jfst.2024.1004803
%U https://sanad.iau.ir/fa/Article/1004803