TY  - JOUR
AU  - Beheshti, Maryam
AU  - Taherian, Mohammad Reza 
TI  - Investigating the Composition of Fatty Acids in Refined Hemp and Soybean Oil and Comparing Their Oxidative Stability and Physicochemical Properties
JO  - Journal of Innovation in Food Science and Technology
VL  - 17
IS  - 1
SP  - 51
EP  - 60
PY  - 2025
DO  - 10.71810/jfst.2024.1004715
ER  -