@article{
  author = {Ariayi, Peiman, Ghanbari Nia, Shabnam, Safari, Reza, Najafian, Leila},
  title = {Production of Hydrolyzed Protein of Sesame Meal, and its Effect as a Soy Substitute on Physicochemical and Sensory Properties of Hamburgers},
  journal = {Journal of Innovation in Food Science and Technology},
  year = {2025},
  volume = {17},
  number = {2},
  pages = {39-54},
  doi = {10.71810/jfst.2024.1004609}
}