List of Articles Tocopherol

• Open Access Article
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  1 - Evaluation of the Effect of Argan Kernel Roasting on Physicochemical Properties and Oxidative Stability of Cold-Pressed Argan oil
  N. Moradi M. Gharachorloo P. Ghasemi Afshar
  10.30495/jfbt.2022.67036.10290
• Open Access Article
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  2 - Tocopherols as a Quick Mean to Identify the Origin of Vegetable Oils
  Z. Touhidyan A. Ghavami
• Open Access Article
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  3 - Evaluation and Analysis of the Ultrasound-Assisted Extracted Tomato Seed Oil
  N. Ahmadi Kamazani H. Tavakolipour M. Hasani M. Amiri
• Open Access Article
  • Abstract Page
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  4 - Qualitative and Quantitative Evaluation of Tocopherols and Phytosterols in Soybean Oil Distillate
  H. Alighaleh babakhani M. Ghavami M. Gharachorloo